Chilli Relleno Breakfast Bake 🌶️
Chilli Relleno Breakfast Bake 🌶️

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chilli relleno breakfast bake 🌶️. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chilli Relleno Breakfast Bake 🌶️ is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chilli Relleno Breakfast Bake 🌶️ is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chilli relleno breakfast bake 🌶️ using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Relleno Breakfast Bake 🌶️:
  1. Prepare 5 eggs
  2. Get 1/4 cup milk
  3. Prepare 2 cans whole Green Chillis
  4. Prepare 1 bag Shredded Colby Jack Cheese
  5. Take 7-8 Corn tortillas
  6. Get Salt & pepper (to taste)
Steps to make Chilli Relleno Breakfast Bake 🌶️:
  1. First drain and chop your green chilli's into medium sized chunks. You can use whole chilli's if you prefer, for this recipe I chop them so you get a price of chilli in every bite.
  2. Next chop you tortillas into medium sized peices and layer the bottom of a shallow pan with your tortillas. Add a layer of green chilli's and shredded cheese. Repeat this Stella until all your tortillas and chilli's are layered.
  3. Beat your eggs and milk together. Add salt and pepper and pour over your chilli's, cheese, and tortillas.
  4. To top add a few whole tortillas and top with more cheese.
  5. Bake for 30-45 min at 375*. Let sit and cool for 15min before serving. Too with sour cream, salsa, or your favorite hott sauce! Enjoy!

So that is going to wrap this up for this exceptional food chilli relleno breakfast bake 🌶️ recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!