Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, keto salsbury steak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Salsbury Steak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Keto Salsbury Steak is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have keto salsbury steak using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Salsbury Steak:
- Make ready 1 lb ground beef
- Get 1 small onion (diced)
- Take 1 egg
- Get Salt&pepper
- Get Gravy-
- Take 1 bulb garlic
- Prepare 2 cups broth
- Get 1/2 cup sour cream
- Take Butter
Instructions to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that’s going to wrap it up with this exceptional food keto salsbury steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
