Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy eggs in purgatory. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Eggs in Purgatory is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Eggs in Purgatory is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy eggs in purgatory using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Eggs in Purgatory:
- Make ready hot Italian sausage
- Take onion, sliced
- Take garlic, minced
- Take diced tomatoes
- Take water
- Take eggs
- Get Sprinkle salt
- Get Sprinkle black pepper
Instructions to make Spicy Eggs in Purgatory:
- Remove casing from sausages and sauté in a pan, breaking up pieces as necessary……
- Next add your sliced onion and minced garlic, sauté for several more minutes…..
- Add your can of diced tomatoes and water, bring all to a boil….
- Make 6 indentations in the mixture, then carefully place 1 egg into each indentation, sprinkle eggs lightly with salt and pepper……
- Cover pan with lid and cook on low heat until tops of eggs turn white…..Then remove from heat…..
- Serve with some toasted bread and enjoy 😉!
So that’s going to wrap this up for this exceptional food spicy eggs in purgatory recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
