Pepperoni Mozarella Melt
Pepperoni Mozarella Melt

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pepperoni mozarella melt. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pepperoni Mozarella Melt is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pepperoni Mozarella Melt is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pepperoni mozarella melt using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pepperoni Mozarella Melt:
  1. Make ready 1 1/2 links pepperoni
  2. Prepare 2 tbsp. extra virgin olive oil
  3. Get 1 red onion, peeled, small dice
  4. Take 1 serrano chile, cut into small rings
  5. Make ready 2 tsp. red chile flakes
  6. Make ready 1/2 jar store bought tomato sauce
  7. Prepare 1/2 lb. fresh mozarella, thinly sliced
  8. Get 1 loaf ciabatta, sliced 1 inch thick, drizzled with olive oil
  9. Make ready kosher salt and freshly ground black pepper (to taste)
Steps to make Pepperoni Mozarella Melt:
  1. For the Melt Sandwiches: In a food processor, add the pepperoni links and pulse until finely ground.
  2. Preheat a non-stick saute pan over medium-high heat and add the olive oil. Add the onion, chiles, and red pepper flakes and cook for 3 minutes. Add the tomato sauce and pepperoni, stir to combine, and simmer for 3-5 minutes. Season with salt and pepper. Add the mozzarella slices on top and cover with the lid. Turn the heat down to medium-low and let the mozzarella melt on top, about 2 minutes.
  3. Meanwhile, preheat a griddle pan. Drizzle the ciabatta slices with olive oil, place on the griddle and toast until golden brown on both sides.
  4. Add the pepperoni mixture to one ciabatta slice and top with another ciabatta slice to serve.

So that’s going to wrap it up for this special food pepperoni mozarella melt recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!