Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy sausage and tomato quiche. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy Sausage and Tomato Quiche is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Sausage and Tomato Quiche is something that I’ve loved my entire life. They are fine and they look wonderful.
This quiche smelled delicious when it was baking and came out looking beautiful. I was really excited to try it but ended up pretty disappointed. Only difference is I used spicy sausage since that's all I had on hand.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Prepare 2 store bought pie shells
- Get 2 rolls Jimmy Dean Hot Sausage
- Get 1 onion, diced
- Prepare 2-4 garlic cloves, minced
- Prepare 2 green peppers, diced–or, 2 small cans diced green chilis
- Make ready 1 container multi-colored heirloom cherry tomatoes, sliced
- Get 8 eggs
- Make ready 2 cups half and half
- Get 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Make ready sharp cheddar cheese, shredded–or colby-jack
- Get mozzarella cheese, shredded
Remove from heat and let cool while making egg mixture. Here is a super easy dish to make on a busy morning or on a lazy weekend. That's ok - this dish is easy to customize with whatever meat or veggies you have on hand. Sausage & Veggie Quiche. featured in Homemade Brunch For Two.
Instructions to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min's.
The secret is starting with flavor-packed ingredients: Pre-cooked andouille sausage is sharp and smoky, a can of fire-roasted tomatoes bring. Make the best of the summer's bounty with this zucchini tomato quiche. With fresh grated zucchini, colorful cherry tomatoes, basil, and Parmesan One thing we gardeners can count on in the peak of summer is a surplus of zucchini and tomatoes, right? That basil plant in the corner of the garden bed. A bit of spice in soup is a great way of adding additional warmth in the cold of winter.
So that is going to wrap it up for this exceptional food spicy sausage and tomato quiche recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
