Sauteed Pork
Sauteed Pork

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sauteed pork. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sauteed Pork is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sauteed Pork is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have sauteed pork using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Pork:
  1. Make ready Half kg soft pork, cut into strips
  2. Prepare 1/4 kg pork liver, cut into strips
  3. Take 2 potato half carrot, stips
  4. Make ready 1 red bell pepper strips
  5. Prepare 2 Bay leaf
  6. Get Black pepper
  7. Prepare Oyster sauce
  8. Take Light soy sauce
  9. Get 2 tbsp vinegar
  10. Make ready Half onion
Instructions to make Sauteed Pork:
  1. Marinate pork and pork liver separately with light soy sauce and a little bit cornflour
  2. Heat a wok add cooking oil, saute onion until translucent then put in pork. Cook until pork turn golden brown.Cook a while until pork is soft. Then add in carrot and potato. Season with oyster sauce and black pepper. Simmer it. When veges are halfway add pork liver and bell pepper. Cover and cook the liver, when it is done add the venigar. Don't mix it just cover and let it boil, then that is the time you mix.Cook for a minute. Then remove

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