Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, apple crumble. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Crumble is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Apple Crumble is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook apple crumble using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble:
- Make ready Filling
- Make ready large apples (I used granny smith)
- Make ready sugar
- Prepare lemon juice
- Take flour
- Get cinnamon
- Make ready Topping
- Take walnuts, roughly chopped
- Take flour
- Get brown sugar
- Take fine salt
- Get butter
Steps to make Apple Crumble:
- Preheat oven to 180 degrees.
- Peel, core, and slice apples into 1/4-inch slices. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
- Pour into a lightly greased, medium size baking dish, and spread out into an even layer. Set aside.
- In another large bowl, mix together the nuts, flour, sugar, cinnamon, and salt for the topping. Using your fingers, gently work in the cold butter until pea-sized lumps are formed.
- Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 - 60 minutes. Until the crumble is brown and apples are soft.
- Enjoy warm or at room temperature with vanilla ice cream.
So that’s going to wrap this up with this special food apple crumble recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
