Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, qeema aaluu paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Qeema Aaluu paratha is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Qeema Aaluu paratha is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook qeema aaluu paratha using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Qeema Aaluu paratha:
- Prepare 2 cups Wheat flour
- Get pinch Salt
- Get 1 cup Warm water
- Get Cooking oil for frying
- Prepare Qeema aloo left over
Instructions to make Qeema Aaluu paratha:
- Take wheat flour and pinch salt knead it well. Set aside for while.
- On the flame and put tawa on it to heat up. Then make round balls of dough, roll on board and spread qeema aloo on it.
- Then again make one roti and spread onto the qeema aloo roti and again roll it to make it smooth paratha shape.
- Now put it on pre heated tawa on medium flame.
- Turn one side up and down. Add some oil to the top of pratha and flip it. Till it become brown.
- Make it crispy.
- Now turn off the flame and serve it with Yougart. It's ready.
So that is going to wrap this up with this exceptional food qeema aaluu paratha recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
