Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hamburger steak for gluten free diets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hamburger Steak for Gluten free diets is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Hamburger Steak for Gluten free diets is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Take 1 1/2 lb groung chuck
- Prepare 1 large onion
- Take 1 salt , pepper, garlic powder to taste
- Take 1 soya sauce to taste
- Get 1 vegetable oil and butter
- Get 1 1/2 cup water
- Make ready 1 Veloutine thickener or cornstarch
Instructions to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that is going to wrap this up for this special food hamburger steak for gluten free diets recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
