Mike's Military SOS Gravy Thick Toast & Corn Beef Hash
Mike's Military SOS Gravy Thick Toast & Corn Beef Hash

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's military sos gravy thick toast & corn beef hash. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's Military SOS Gravy Thick Toast & Corn Beef Hash is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mike's Military SOS Gravy Thick Toast & Corn Beef Hash is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have mike's military sos gravy thick toast & corn beef hash using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Military SOS Gravy Thick Toast & Corn Beef Hash:
  1. Get ● For The Meats & Veggies
  2. Prepare 16 oz 90/10 Hamburger Meat
  3. Get 12 oz Lean Sausage Meat
  4. Prepare 1/4 Cup Fine Chopped White Onions
  5. Prepare 1/4 Cup Fine Chopped Green Onions
  6. Get 1/4 Cup Fine Chopped Mushrooms
  7. Take 1 tbsp Fine Minced Garlic
  8. Prepare ● For The White Gravy [whisk constantly]
  9. Get 1 (2.5 oz) Package McCormick Pepper Country Gravy
  10. Make ready 1 (2.5 oz) Package McCormick Sausage Country Gravy
  11. Make ready 4 Cups Whole Milk [pkg will call for water but go with milk]
  12. Make ready ● For The Breads [well toasted]
  13. Take Thick Sliced Texas Toast
  14. Get ● For The Starches
  15. Make ready 2 (15 oz) Cans Corn Beef Hash [+ 2 tbsp butter]
  16. Prepare 1/4 Cup Fine Chopped Green Onions
  17. Make ready ● For The Protiens
  18. Make ready 1 LG Egg Per Serving [fried over easy]
Instructions to make Mike's Military SOS Gravy Thick Toast & Corn Beef Hash:
  1. Here's the majority of what you'll need.
  2. Peppered & Sausage Gravy pictured. A great brand.
  3. Thick sliced Texas Toast bread pictured. Toast well.
  4. Boil your gravy. Whisk constantly.
  5. Add gravy to meat mixture and heat
  6. Fry your hash with 2 tbsp butter until crispy on one sides.
  7. Enjoy with an over easy egg on your hash.

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