My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊
My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my steak & onion wrap with a tennessee whisky beef sauce.😊. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook my steak & onion wrap with a tennessee whisky beef sauce.😊 using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:
  1. Make ready 1 Good size Steak (Ribeye)
  2. Prepare 1 tbls Butter
  3. Get 1 tsp Crushed Garlic
  4. Get 2 Vine tomatoes
  5. Take 2 tbls chopped onion
  6. Get 1 Steak Sauce
  7. Make ready 1 side salad of your choice
Instructions to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:
  1. Heat up the butter and garlic in the pan. Add the steak and onions fry until you want your steak (I like mine medium rare)
  2. Next turn over the steak after 3 minutes. And mix around the onion. Open your wrap and warm in the microwave for 30 seconds. Do as it's soft and you can roll it easily. Add the steak and onions. Fry sliced tomatoes on both sides and add them.
  3. Add a steak Sauce I used this one. Then roll the wrap and tuck in the ends. Add salad to the serving plate and enjoy your meal.

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