Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, no sugar muesli bars. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
No Sugar Muesli Bars is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. No Sugar Muesli Bars is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have no sugar muesli bars using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make No Sugar Muesli Bars:
- Prepare 5 cups Rolled Oats
- Get 1/4 cup Chia Seeds *optional
- Make ready 2 Ripe Bananas
- Make ready 1-2 tablespoons Honey *optional
- Make ready 2 tablespoons Coconut Oil *melted
- Prepare 2 Eggs
- Take 2 cups Nuts & Dried Fruit
- Make ready *e.g. Almonds, Pepitas (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, chopped Apricots, Desiccated Coconut, etc
Steps to make No Sugar Muesli Bars:
- Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness.
- Combine Oil, Bananas and lightly beaten Eggs (and Honey), then add Rolled Oats and Chia Seeds, mix well.
- Add about 2 cups of other ingredients such as coarsely chopped Nuts, Dried Fruit and Desiccated Coconut. You can add less or more of anything you like. I usually add a little bit of many different nuts, seeds and fruit.
- Preheat oven to 180°C. Line the base of a baking tray with baking paper. Once the ingredients are well combined, place the mixture onto the baking tray and spread evenly, then press down to 5-6mm thickness.
- Bake for about 30 minutes or until golden, and cool. Cut into the size you like.
So that is going to wrap it up with this exceptional food no sugar muesli bars recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


