Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried fish batter (cod, flounder, tillapia). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fried Fish batter (cod, flounder, tillapia) is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Make ready 2 lb Fish filet (flounder, cod, tillapia)
- Prepare 1 1/2 cup All purpose flour
- Make ready 1/2 tsp Baking powder
- Get 1/2 tsp Baking soda
- Get 4 tbsp Cornstarch
- Make ready 1 tsp Salt
- Get 1 tsp Sugar
- Prepare 1/4 tsp Garlic powder
- Prepare 1/4 tsp Dried chopped onion
- Prepare 1/4 tsp Paprika
- Get 1 1/2 cup Hot water
Steps to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
So that is going to wrap this up with this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
