Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, red ground beef and rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
red ground beef and rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. red ground beef and rice is something that I’ve loved my entire life.
Red beans and rice is a classic Louisiana dish. You traditionally eat them on Mondays, because Monday was wash day. This version has ground beef and smoked sausage, so it really makes it a perfect main course dish.
To get started with this particular recipe, we have to prepare a few components. You can have red ground beef and rice using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make red ground beef and rice:
- Prepare sauce
- Prepare 2 1/2 lb ground beef
- Get 2 small onion sliced coarse
- Prepare 1 1/2 tbsp granulated garlic powder
- Take 1 tsp salt
- Get 1 tsp ground black pepper
- Prepare 1 can eight ounces of tomato paste
- Get 1 1/2 tbsp onion powder
- Get 2 tbsp parsley flakes
- Get 1 tsp dried basil
- Get 3 tbsp sugar
- Get rice
- Take 1 can tomato sauce fifteen ounces
- Get 5 cup minute rice
- Prepare 42 oz chicken broth
- Prepare 1 tbsp granulated garlic powder
- Take 1 tsp onion powder
This ground beef and rice recipe is a complete meal, with barely any chopping. Full of bright colours, plenty of nutrition, simple and fast to make. Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice! This dish is not spicy - the cayenne pepper just adds a touch.
Instructions to make red ground beef and rice:
- brown the beef with spices and onion when browned add paste
- bring broth to boil add tomato sauce and spices let boil 3 minutes add rice bring back to boil cover and let sit off heat 7 minutes
- mix rice and sauce enjoy
Red beans and rice is a classic Cajun dish. Color is not a reliable indicator of ground beef doneness. Wrap Korean style ground beef in flour tortillas and add shredded cabbage and make "tacos". Then garnish with red garlic chili sauce. While rice is cooking, preheat wok or large deep non-stick skillet on medium heat.
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