Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, marchi bhajiya. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Marchi Bhajiya is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Marchi Bhajiya is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have marchi bhajiya using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Marchi Bhajiya:
- Make ready 7-8 green chillies
- Take 3 tbsp besan
- Get 1 tbsp roasted oats
- Prepare 1/2 tsp ajwain
- Get 1 tbsp crushed fennel, corriander and black pepper seeds
- Get Salt, chilly powder, turmeric as per taste
- Get 1 tsp aamchur powder
- Prepare 1 pinch soda
- Get Oil for frying
Instructions to make Marchi Bhajiya:
- Wash and slit chillies. Stuff mixed dry masala in it. In a glass take besan and oats. Add turmeric, salt, chilly powder, fennel pepper powder, ajwain to it.
- Make thick batter by adding water. Rest it for some time. Add soda, mix well, dip masala chillies in it. Fry in hot oil. Sprinkle hing and garlic chilly powder.
- Enjoy hot. Goes very well with khichadi kadhi..
So that’s going to wrap it up with this special food marchi bhajiya recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
