Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blueberry swirl pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Swirl Pancakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Blueberry Swirl Pancakes is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry swirl pancakes using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Swirl Pancakes:
- Make ready For Blueberry swirl sauce
- Prepare 11/2 cups blueberries
- Get 1/2 cup granulated sugar
- Get 1/2 teaspoon fresh lemon juice
- Get 1/8 teaspoon salt
- Get For Pancakes
- Take 1 cup all purpose flour
- Get 2 tablespoon granulated sugar
- Take 1 1/4 teaspoons baking powder
- Make ready 1/4 teaspoon baking soda
- Make ready 1/8 teaspoon salt
- Get 1 large egg
- Prepare 1 cup buttermilk
- Make ready 2 tablespoon melted butter
- Take 1 teaspoon vanilla extract
- Make ready melted butter as needed for griddle
- Take For Serving
- Take as needed Softened butter,
- Prepare as needed pure maple syrup,
- Take melted butter as needed for brushing griddle
Instructions to make Blueberry Swirl Pancakes:
- Make blueberry sauce
- Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking
- Make Pancake Batter
- Combine flour, baking soda, baking powder and salt in a large bowl, whisk well
- In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla
- Pour buttermilk mixture over flour mixture and stir just to combine
- Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout.
- Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through.
- Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce …
So that is going to wrap this up with this exceptional food blueberry swirl pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


