Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy yakitori rice bowl. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Yakitori Rice Bowl is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Yakitori Rice Bowl is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Make ready Chicken thigh meat
- Prepare Eggs
- Prepare Spinach
- Make ready Sake
- Get Hot cooked rice
- Take Grated sesame seeds
- Prepare Red pickled ginger
- Prepare Shredded nori seaweed
- Make ready Yakitori sauce
- Prepare Soy sauce
- Prepare Mirin
- Get Sake
- Take Garlic
- Get Ginger
Instructions to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that is going to wrap it up with this exceptional food easy yakitori rice bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
