Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, ground beef and mashed potato bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ground beef and mashed potato bake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ground beef and mashed potato bake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ground beef and mashed potato bake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ground beef and mashed potato bake:
- Prepare 600 grams ground beef
- Get 1/2 onion
- Get 1 packages tomato sauce
- Take 1 tomato
- Get 5 potatoes
- Make ready 1 milk (to taste)
- Prepare 1 tbsp butter
- Make ready 1 grated cheese (to taste)
- Take 1 dash oil
- Take 1 salt (to taste)
Instructions to make Ground beef and mashed potato bake:
- Peel and cut the potatoes. Boil enough water to cover them and cook them for 40 minutes or until soft.
- On a pan, heat oil at medium heat. Add beef.
- Chop the onion and add it to the beef when it has a pink tone. Mix well.
- When the onion looks transparent, add the tomato sauce. Dice the tomato and add it to the mixture. Mix well.
- Mash the potatoes. Add milk and butter and mix. Add salt to taste.
- Preheat broiler (or oven to broil).
- Put half the mashed potatoes on a pan. Then add the beef mix on top and another layer of mashed potatoes on top. Cover with cheese.
- Put the tray in the oven for ten minutes.
So that is going to wrap this up with this exceptional food ground beef and mashed potato bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


