Lu's Turkey Chili
Lu's Turkey Chili

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lu's turkey chili. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lu's Turkey Chili is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Lu's Turkey Chili is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have lu's turkey chili using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lu's Turkey Chili:
  1. Get 2 lb Ground turkey
  2. Prepare 1 large Vidalia onion
  3. Take 1 medium Red bell pepper
  4. Get 1 medium Yellow bell pepper
  5. Get 1 large poblano
  6. Make ready 10 clove garlic cloves
  7. Make ready olive oil, extra virgin
  8. Take 12 oz Dos Equis or other Mexican beer
  9. Take 31 oz Light red kidney beans, two small cans
  10. Take 31 oz Pinto beans, two small cans
  11. Take 28 oz Large can of tomatoe sauce
  12. Prepare 1 can Yellow corn
  13. Make ready 30 oz Fire roasted tomatoes
  14. Make ready 1 tbsp tomato paste
  15. Prepare Chili seasonings
  16. Make ready kosher salt
  17. Make ready 3 tbsp tomato paste
  18. Prepare 4 tbsp chili powder
  19. Get 2 tbsp ground cumin
  20. Take 1 tbsp Chipotle chili powder
  21. Take 2 tsp granulated garlic
  22. Make ready 1 tbsp smoked paprika
  23. Get 1 pinch ground cinnamon
Steps to make Lu's Turkey Chili:
  1. Finely dice the onion, peppers, and garlic
  2. Add a few tablespoons of EVO in the bottom of a preheated dutch oven. Add onion and peppers and saute until they become soft. Then add garlic and tomato paste and saute another few minutes.
  3. Add turkey and cook evenly making sure not to break it up too much. Mix tomatoe paste and chili seasonings with turkey mixture for 2 min to season. Add beer and reduce to half
  4. Add the rest of the ingredients except corn. Reduce heat to low and simmer for 2 hours.
  5. Add corn to mixture for 20 min then serve. Enjoy!

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