My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘
My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, my tuna, veg and pasta shells with cracked pepper mayo. 😘. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘 is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘 is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my tuna, veg and pasta shells with cracked pepper mayo. 😘 using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘:
  1. Prepare 1 Small Can of Tuna in water
  2. Get Handful Pasta shells
  3. Prepare 1 tbls frozen sweet peas, Petìt pois
  4. Take 1 tsp red onion
  5. Prepare 2 tbls chopped iceberg lettuce the crunchy root end
  6. Get 2 tbls Mayonaise or Sour cream
  7. Make ready 1 tbls Lemon
  8. Get 1 tbls Cracked black Peppercorns
  9. Get 1/2 tsp Peri peri mix (optional)
Instructions to make My tuna, Veg and Pasta shells with Cracked Pepper Mayo. 😘:
  1. Ingredients
  2. Rinse pasta shells in cold water then add pasta shells and peas in water to boil.
  3. Mix Tuna with the lettuce and red onion. Then add the pepper to the mayonaise or sour cream and lemon juice Mix them.
  4. Drain off the pasta and peas and then mix all together and serve chilled
  5. Add a little parsley of fresh Basil for the finish. Washed down with lemon juice in water with crushed ice its lovely.

So that’s going to wrap it up with this exceptional food my tuna, veg and pasta shells with cracked pepper mayo. 😘 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!