All-In Italian Pasta Salad
All-In Italian Pasta Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, all-in italian pasta salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

All-In Italian Pasta Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. All-In Italian Pasta Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make All-In Italian Pasta Salad:
  1. Take 1 (16 oz) box Rotini Pasta
  2. Make ready 1 large cucumber (julienned)
  3. Make ready 1 small red onion (diced)
  4. Make ready 1 lg crown of broccoli (no stalk) rinsed and trimmed
  5. Get 1 yellow or orange bell pepper
  6. Make ready 1 pint zeema tomatoes (halved)
  7. Prepare 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
  8. Make ready 3 oz. pepperoni (diced)
  9. Get 3 oz smoked ham (diced)
  10. Take 1 (15 oz) bottle Creamy Italian dressing
  11. Prepare Sliced black olives (optional)
Instructions to make All-In Italian Pasta Salad:
  1. Boil pasta until al dente
  2. Drain and rinse pasta with cold water or ice cube rinse.
  3. Do not mix until pasta is completely cooled
  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

So that’s going to wrap it up with this special food all-in italian pasta salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!