Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tempe skewers. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tempe Skewers is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tempe Skewers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tempe skewers using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tempe Skewers:
- Make ready 200 g tempe (diced)
- Prepare MARINADE:
- Take 1/2 cup sweet soy sauce
- Prepare 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Prepare 1/4 tsp salt
- Get 1/4 tsp pepper
- Make ready 1 tsp brown sugar
Steps to make Tempe Skewers:
- Mix well all the marinade ingredients.
- Cut the tempe into cubes and steam (min. 15 minutes).
- Coat the tempe with marinade and let it sit (min. 1 hour).
- Thread the tempe onto skewer.
- Heat a tablespoon of oil in the skillet and once hot add the skewer to the skillet and cook for 1 minutes each side. Brush each side with extra sweet soy sauce.
- Cook until it's lightly charred. Ready to serve.
So that is going to wrap it up for this special food tempe skewers recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
