Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock pot sausage & cheese tortellini. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Sausage & Cheese Tortellini is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crock Pot Sausage & Cheese Tortellini is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crock pot sausage & cheese tortellini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Sausage & Cheese Tortellini:
- Get Italian Sausage
- Prepare Frozen Three-Cheese Tortellini
- Get Low Sodium Chicken Broth
- Prepare Italian Diced Tomatoes
- Get Cream Cheese or Neufchâtel Cheese
- Get Grated Parmesan Cheese for topping!
Instructions to make Crock Pot Sausage & Cheese Tortellini:
- Take your cream cheese or Neufchâtel out of the fridge, and let it sit while you quickly brown your meat.
- Add the sausage and tortellini to your Crock Pot. Pour the tomatoes, liquid and all, and broth over the top. Add your cream cheese to the Pot in chunks.
- Give your Crock Pot a good stir to get everything evenly distributed, making sure the liquids are adequately covering the tortellini.
- Cook on LOW for a total of 3 1/2-4 hours. Stir at 1 1/2 hours, and again at 3 hours, removing the lid for the last 30 minutes of cooking. This will give the sauce some time to thicken up. You can leave the lid off longer if you need more thickening time, but stir every so often. Enjoy!!
So that’s going to wrap it up with this special food crock pot sausage & cheese tortellini recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


