Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, dates katli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Myself on jaya tv adupangarai show Try it and give me your feedback and comments below😊. Dates katli is a filling guilt free mid-morning and evening snacks. I prepared this burfi for that.
Dates katli is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Dates katli is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have dates katli using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Dates katli:
- Prepare 100 gms seedless Dates
- Get 6 pieces dry fig, finely chopped
- Get 4 tbsp ghee
- Make ready 1/2 cup Dry fruits (Mix Chopped pista, almonds, cashews)
- Take 3 tbsp poppy seeds
Other Popular Results. indian sweet. kaju katli. Kaju katli (literally "cashew slice"), also known as kaju barfi, is an Indian dessert similar to a barfi. Kaju means cashew; Barfi is often, but not always, made by thickening milk with sugar and other ingredients (such as dry fruits and mild spices). Kesar kaju katli is a kaju katli recipe that includes saffron. audio USA - Distributed by Katli Audio Company.
Steps to make Dates katli:
- Take the poppy seeds and dry roast for few minutes, until it turns golden colour…i hve shown the difference below
- Add 1 tbsp ghee and roast the nuts until it gives an aroma and turns golden brown
- Keep them aside and take the seedless dates and pulse it in a mixer grinder for 2 turns(it should not become too pasty)
- Add 3 tbsp ghee, add the chopped dry fig and saute for a minute
- Now add the pulsed dates and saute for 4 minutes until it becomes mushy under a medium flame, you can see the consistency below, it should be easily mashable and it should not stick to the pan… It will separate nicely into a mouldable one
- Now add the roasted nuts and 2 tbsp poppy seeds to it and mix well (keep 1 tbsp poppy seeds and 1 tbsp roasted nuts for final rolling)
- Saute in low flame for a minite to blend the nuts well and spread it over a plate and let it cool for 10mins
- Refrigerate the mixture for 15mins and on the other hand spread the remaining nuts and poppy seeds on a plate
- And now it is ready to knead to your desired shapes (knead it with your hands when it is slightly warm)
- Now roll it over the nuts and poppy seeds one last time in such a way that the nuts and poppy seeds are equally spreaded over the outer sides
- Now u can cut them to your desired shapes (heart,round rectangle,triangle etc) I have made them round and it is ready to eat
Contact us for more information on becming an Usher Audio Dealer. For product information, please visit: www.usheraudio.com. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship.
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