Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my lamb & mint dip. ❤️. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
My Lamb & Mint Dip. ❤️ is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My Lamb & Mint Dip. ❤️ is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have my lamb & mint dip. ❤️ using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Lamb & Mint Dip. ❤️:
- Prepare 1 Cup Shredded cooked lamb
- Get 1 tsp Balsamic vinegar
- Take 4 heaped tbls Sour Cream or Greek Plain Yogurt
- Make ready 3 tsp Mint Sauce
- Take 1 tsp Lemon Juice or Lime
- Make ready Pinch Salt
- Get 1 inch long cucumber chopped small
- Prepare 3 pkts Potato Crisps to dip in
- Prepare Or French fries to dip in
Instructions to make My Lamb & Mint Dip. ❤️:
- Cook the lamb in the slow cooker for 3-4 hours on low so it shreds. Then mix in a bowl.
- Add all the other ingredients mix in until all even. Add to a dip bowl or a couple of smaller dipping bowl and serve with the crisps or, and French fries.
- Add the chopped cucumber mix in well. Then add lemon juice mix in.Add it to the fridge for an hour or so when your ready to have it serve in dip bowls with theCrisps, Plain Tortillas or, and French Fries to dip.
So that’s going to wrap this up for this exceptional food my lamb & mint dip. ❤️ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
