Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, nice and easy nasi goreng. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Nasi Goreng is traditionally served with a fried egg and a side of fresh vegetables (commonly plain juicy wedges of tomato and cucumber). Both these side options are very typical in various parts of Asia to add protein and vegetables to a plate to turn something carb-heavy into a meal. [Photograph: Vicky Wasik] Nasi goreng is essentially Indonesia's take on fried rice. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries.
Nice and easy nasi goreng is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Nice and easy nasi goreng is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have nice and easy nasi goreng using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nice and easy nasi goreng:
- Make ready 120 grams cooked long grain rice
- Get 250 grams lean beef mince
- Get 1 small onion, chopped
- Prepare 6 grams spring onions, chopped into thin rings
- Prepare 1 1/2 clove crushed garlic
- Prepare 1 chilli, chopped or use equivalent qty chilli paste
- Take 1 tbsp lemon juice
- Get salt and pepper
- Prepare 1 tsp cooking oil or low fat cooking spray
- Make ready sauce
- Take 1 tbsp soy sauce
- Make ready 1 tbsp chilli sauce
- Take topping
- Prepare 2 eggs
- Make ready 1 tsp cooking oil or low fat cooking spray
Most nasi goreng recipes call for kecap manis. Kecap manis, also called sweet soy sauce is a sweetened condiment, which originated from Indonesia. It is available in most supermarkets in the UK; and you. Nice and easy nasi goreng A quick and tasty rice dish, ideal for a mid week meal.
Steps to make Nice and easy nasi goreng:
- Heat oil or cooking spray in a wok. Add garlic. Add chilli and onion and fry until fragrant.
- Add beef mince, lemon juice, salt and pepper. Fry until mince is cooked through.
- Meanwhile fry the eggs to your liking.
- Add the rice and the sauce and mix through. Stir in the spring onions and then serve with the fried egg on top.
Super-duper easy yet delicious fried rice, known as nasi goreng in Indonesian. This Indonesian-style nasi goreng recipe is a great one to have for your busy week because it is quick to make. Savory and a tad bit sweet with a little bit of charred flavor, this fried rice or nasi goreng is too good to pass. Nasi Goreng is fragrantly spiced comfort food that is easy to make at home. There are lots of different variations of this dish, depending on the region and available ingredients.
So that’s going to wrap this up for this exceptional food nice and easy nasi goreng recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
