Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, turkish beef adana kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Turkish Beef Adana Kebabs is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Take 🌻For Mincemeat:
  2. Make ready 1/2 kg beef mincemeat / lamb / mutton
  3. Make ready 1/2 Tbsp red chilli powder or to taste
  4. Prepare 1/2 tsp All spices
  5. Prepare 1/2 Tbsp Cumin seeds roasted & crushed
  6. Get 1/4 tsp Mace powder
  7. Make ready 1/2 Tbsp Salt or to taste
  8. Take 1 Tbsp Ginger & garlic paste
  9. Prepare 1/4 cup fried onion
  10. Make ready 🌻For Coating Kebabs:
  11. Get 2-3 Tbsp Mint leaves chopped
  12. Make ready 2-3 Tbsp Coriander chopped
  13. Get 3-4 Green chillies finely chopped
  14. Make ready 1 cup Onion finely chopped
  15. Make ready 1/2 cup green Capsicum finely chopped
  16. Make ready 1/2 cup Red Capsicum finely chopped
  17. Get 1 tsp red chilli flakes
  18. Make ready 🌻For Serving:
  19. Get Thinly sliced red onion
  20. Get 2-3 Tbsp chopped parsley
  21. Take Tomatoes chopped
  22. Prepare Cucumber chopped
  23. Make ready 1 tsp Ground Sumac
  24. Prepare Pinch salt & black pepper
  25. Prepare Lemon juice
  26. Prepare Pita bread (optional)
Steps to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that is going to wrap it up with this exceptional food turkish beef adana kebabs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!