Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, prawns in parsley sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Prawns in Parsley Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Prawns in Parsley Sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have prawns in parsley sauce using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Prawns in Parsley Sauce:
- Take 2 tsp garlic powder (add as litte or as much as you prefer)
- Get 1 pinch salt
- Take 4 tbsp olive oil
- Get 2 tbsp butter
- Get 1 1/2 kg Prawns (shrimp)
- Get 2 tbsp whiskey
- Prepare 1 tsp fresh lemon juice
- Get 1 handful parsley, chopped finely (added about 3 tablespoons but you can add as much as you want)
- Make ready 1/2 tsp hot sauce, chilli oil or fresh chilli's (optional)
Steps to make Prawns in Parsley Sauce:
- Heat the olive oil and butter in a frying pan on a medium heat.
- Add the prawns, garlic powder, hot sauce and salt. Cook for about a minute stirring often.
- Add the whiskey and lemon juice and cook for a further minute or so.
- Then add the parsley and cook for about 2 minutes or until the prawns are done.
- Check seasoning.
- Serve immediately with bread.
So that is going to wrap it up for this exceptional food prawns in parsley sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
