Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies
Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, macrobiotic recipe: brown rice gruel with lots of veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook macrobiotic recipe: brown rice gruel with lots of veggies using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies:
  1. Take 180 grams Cooked brown rice
  2. Take 2 mushrooms Dried shiitake mushrooms
  3. Get 1 stalk Finely chopped scallions
  4. Get 1 Vegetables you like
  5. Get 1 Miso
Steps to make Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies:
  1. Rehydrate the dried shiitake mushrooms. You will be using the juice in the rice gruel, so set it aside.
  2. Prepare your favorite veggies. I used 2 tarot potatoes, 1 leaf of Chinese cabbage, carrots diced into 2 cm, and 1 dried shiitake mushroom cut into squares.
  3. Add the veggies to a pot with 600 ml water, and stew until cooked through. Add the shiitake juice to the water amount as well.
  4. Add the brown rice, stew to your desired softness, and add the miso for flavoring. Top with minced scallions for the finishing touch, and mix together.
  5. It is done. Enjoy it for lunch today.

So that is going to wrap this up for this exceptional food macrobiotic recipe: brown rice gruel with lots of veggies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!