Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy sayee bhaaji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Sayee bhaaji is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spicy Sayee bhaaji is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy sayee bhaaji using 1 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Sayee bhaaji:
- Get Palak,chuka, methi leaves. Small piece of yam, okras 4/5
Steps to make Spicy Sayee bhaaji:
- 200gms palak, 100 GM's chooka, 4 green chillies, One carrot,yam, small piece of petha, 100 gms bottle gourd finely cut
- Boil for 15 minutes with 50 gms soaked chana dal. Bring it to room temperature. Put a bit of mustard seeds, jeera n cinnamon stick in 5 ml oil fry n add to the bhaji. It's ready to enjoy with pulao.
So that’s going to wrap it up for this special food spicy sayee bhaaji recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
