Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken curry. (shorba). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Curry. (Shorba) is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Curry. (Shorba) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken curry. (shorba) using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry. (Shorba):
- Make ready Chicken
- Get Pyaz
- Make ready Lehsan paste
- Get Adrak paste
- Take Oil
- Prepare Tamator
- Prepare Namak
- Make ready Lal Mirch
- Prepare Haldi
- Take Bhuna pisa zeera
- Make ready Bhuna pisa dhaniya
- Make ready Pani
- Make ready Kali Mirch
- Get Green chilli
- Prepare Hara dhaniya garnish ke liye
Steps to make Chicken Curry. (Shorba):
- Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen
- Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney.
- Ab spices add karen or chicken add kar ke sath bhoontay rahen.
- Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai.
- End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai.
So that’s going to wrap it up for this special food chicken curry. (shorba) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
