Crock-Pot Cajun Boil
Crock-Pot Cajun Boil

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot cajun boil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crock-Pot Cajun Boil is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Crock-Pot Cajun Boil is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Cajun Boil:
  1. Make ready red potatoes (halved)
  2. Take med. onion (quartered)
  3. Make ready lemon
  4. Take celery (cut in thirds)
  5. Take Old Bay seasoning
  6. Take Keilbasa (1 in rounds)
  7. Get frozen corn on the cob
  8. Get shrimp in shell
  9. Prepare water
Steps to make Crock-Pot Cajun Boil:
  1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
  2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
  3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
  4. Drain off water & serve.

So that’s going to wrap it up for this exceptional food crock-pot cajun boil recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!