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Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

1. Take slow cooked corned beef
2. Prepare 1 packages corned beef
3. Take 1 tbsp ground cumin
4. Get 2 beers
5. Prepare 1 tbsp Mexican oregano
6. Take 1 tbsp minced garlic
7. Make ready 1 tsp ground black pepper
8. Prepare water
9. Take Coleslaw dressing
10. Prepare 1 Avocado
11. Make ready 1/2 onion, minced
12. Get 1 tbsp apple cider vinegar
13. Prepare 1 tbsp lemon juice
14. Prepare 2 tbsp Best Foods mayonnaise
15. Prepare 2 tbsp Mexican La Crema
16. Prepare 1 tsp dry mustard
17. Get 1 tbsp agave nectar
18. Get Coleslaw
19. Prepare 1 head small cabbage, chopped
20. Get 1 diced red onion
21. Take 1 colored bell pepper diced
22. Prepare 1 carrot, minced
23. Make ready salt
24. Make ready spicy corned beef
25. Make ready 2 tbsp olive oil
26. Get 1 onion, chopped
27. Make ready 1/2 can Chipotle in adobo sauce
28. Get 12 oz BBQ sauce
29. Prepare Tortilla
30. Get tortillas
31. Get olive oil, extra virgin

Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
3. Add the dressing to all of the prepared coleslaw ingredients. And set aside.
4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.

So that’s going to wrap it up for this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!