Quick And Easy Homemade Banana Bread
Quick And Easy Homemade Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick and easy homemade banana bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick And Easy Homemade Banana Bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Quick And Easy Homemade Banana Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick And Easy Homemade Banana Bread:
  1. Make ready 3 Very ripe bananas, peeled
  2. Prepare 1/3 cup Melted butter
  3. Make ready 1 cup Sugar
  4. Prepare 1 Egg,beaten
  5. Get 1 tsp Vanilla extract
  6. Get 1 tsp Baking soda
  7. Take 1 pinch Salt
  8. Make ready 1 1/2 cup All-purpose flour
Instructions to make Quick And Easy Homemade Banana Bread:
  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
  4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
  5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

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