Sampalok (Tamarind) Chicken Wings
Sampalok (Tamarind) Chicken Wings

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sampalok (tamarind) chicken wings. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sampalok (Tamarind) Chicken Wings is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sampalok (Tamarind) Chicken Wings is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
  1. Prepare 1 lb chicken wings
  2. Prepare 2 tbsp tamarind base powder
  3. Get 1 tsp garlic powder
  4. Get 1 tsp salt
  5. Get 1/2 tsp pepper
  6. Make ready oil for deep frying
Instructions to make Sampalok (Tamarind) Chicken Wings:
  1. Trim tips from chicken wings and cut in sections. Wash well and pat dry.
  2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper
  3. Massage chicken with marinade mixture
  4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through.
  5. Remove from pan and drain on paper towels. Serve hot.

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