Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, khoya peda. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peda Recipe video by Nisha Madhulika. Свернуть Ещё. घर पर ही बनाए एकदम बाजार जैसे पेडे/khoya(mava) peda recipe/how to make khoya peda. This is very famous sweet/dessert dish in India. In this recipe I have used home made khoya.
Khoya peda is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Khoya peda is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook khoya peda using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Khoya peda:
- Prepare 300 grm, khoya
- Make ready 1/2 cup, sugar
- Get 1/2 cup, milk powder
- Get drops Almond extract, few
It is an all time favorite sweet which is soft. Mawa peda or khoya peda is calorie rich but hard to resist, indulgent Indian sweet. Full fat milk is cooked on low flame till it is reduced to one fourth of its original quantity. Mawa peda recipe made from evaporated milk (mawa), milk, milk powder, sugar and cardamom.
Steps to make Khoya peda:
- To make peda, put the Khoya, almond extract and milk powder in a pan, mix well and cook on a medium flame for 7 to 10 minutes, while stirring continuously.
- Transfer the mixture into a large plate, cool completely. Then add sugar and mix gently with your hands. The mixture should bind like a dough.
- Refrigerate for 10 minutes.
- Then make small balls and roll in sharred coconut.
- Serve the Khoya peda or store in a airtight container and refrigerate it till serving.
Pedas are famous sweet originating from Mathura region there on it has moved on to various parts of India. Coming back to the recipe, Kesar Mawa Peda is a classic Indian dessert which is usually made Traditionally this Indian dessert is made with mawa or khoya. There is another version of peda which. Khoya Peda Recipe is a rich Indian sweet recipe that is prepared during festivals like Holi, Dewali, and Navrati Learn how to make Peda Recipe quickly and easily with khoya and flavored with cardamom. The traditional, evergreen mithai - Khoya Peda ( Mawa Peda) has been made easy and quick using readymade mawa.
So that’s going to wrap this up for this special food khoya peda recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


