Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chili, pepper & beans on toast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few components. You can cook chili, pepper & beans on toast using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chili, Pepper & Beans on Toast:
- Get 1 tbsp vegetable oil
- Take 1 red onion, sliced
- Get 1/2 red pepper, sliced (no seeds)
- Make ready 1/2 yellow pepper, sliced (no seeds)
- Prepare 1 red chili, in small slices. I leave seeds in but that’s optional
- Take 1 green chili, in small slices. Ditto re seeds
- Take 2 cloves garlic, sliced
- Make ready 1 spring onion, sliced
- Make ready 1 tsp smoked paprika
- Make ready 1 tsp oregano
- Get 1 tsp cumin
- Take 1 large tomato, coarsely chopped and lightly salted
- Get 1 pinch sea salt (or table salt)
- Prepare 400 g tin kidney beans in chili sauce, drained but not rinsed
- Prepare 1 slice unbuttered granary (preferred) toast per person
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Steps to make Chili, Pepper & Beans on Toast:
- Heat the oil in a pan. Cook the onion and peppers on a medium-high heat for 5 minutes, stirring occasionally to avoid sticking.
- Add the chillies, garlic and spring onion, stir gently and fry for a further 3 minutes. Stir in the spices and fry until the onions and peppers are softened, say another 2 minutes.
- Add the tomato and beans. Stir well and increase the heat to high. Cook for a final 4-5 minutes, stirring occasionally, to ensure that the beans are cooked.
- Serve onto hot toast.
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So that’s going to wrap this up for this exceptional food chili, pepper & beans on toast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
