Pork Loin with Peppers and Onions
Pork Loin with Peppers and Onions

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pork loin with peppers and onions. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pork Loin with Peppers and Onions is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork Loin with Peppers and Onions is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pork loin with peppers and onions using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Loin with Peppers and Onions:
  1. Get 2 Pork Loin Steak per person
  2. Take 3 large Onions
  3. Get Cayenne Pepper
  4. Prepare Paprika
  5. Take Black Pepper
  6. Get 1 glass white wine
Instructions to make Pork Loin with Peppers and Onions:
  1. Peel and slice the Onions into thick rings. Cover the bottom of a large roasting pan.
  2. Trim any excess fat from the steaks and lay them over the top, try not to overlap.
  3. Smother the steaks with the three peppers, turn over and do the same to the other sides.
  4. Pour the wine into the base, and cook in the middle of a medium hot oven for 30-40 minutes, depending on the thickness of the steaks.
  5. Serve with sweet potatoes or brown rice. Enjoy!!.

So that’s going to wrap it up for this exceptional food pork loin with peppers and onions recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!