Sirloin Steak
Sirloin Steak

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sirloin steak. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sirloin Steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sirloin Steak is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook sirloin steak using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sirloin Steak:
  1. Make ready Steak
  2. Prepare 1 inch Steak (any cut)
  3. Take Himalayan salt
  4. Prepare Blackpepper
  5. Get Baste ingredients
  6. Prepare 3 tablespoons unsalted butter
  7. Get 2 cloves garlic
  8. Take 1 stem fresh rosemary
Instructions to make Sirloin Steak:
  1. Season the steak with himalayan & blackpepper
  2. Vacuum seal the steak inside the bag
  3. Cook the steak into container, 55°C, 1 hour
  4. After 1 hour, drain, dry and re-season if necessary
  5. Pan sear 15 seconds each, super high heat
  6. Baste with butter & garlic, low heat
  7. Rest 5 minutes

So that’s going to wrap it up with this exceptional food sirloin steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!