Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato and corn relish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tomato and Corn Relish is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tomato and Corn Relish is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato and corn relish using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato and Corn Relish:
- Get 600 g diced fresh tomatoes (I used a combination of Roterno, Arlinta and Sunstream variety from @ericwalltomatoes)
- Take 120 g onions, sliced thinly
- Get 1 cup white sugar
- Make ready 1 cup white vinegar
- Get 1/3 cup malt vinegar
- Make ready 1 1/2 tsp mustard powder
- Prepare 1 tsp salt
- Get 250 g can sweetcorn kernels
- Prepare 1 tbsp water
- Get 2 tbsp cornflour
Instructions to make Tomato and Corn Relish:
- Combine tomatoes, onions, sugar, vinegars, salt and mustard powder in a pan. Bring to a boil, reduce heat and simmer for 1 hour. Stir the mixture occasionally.
- Add in the corn and simmer for another 20 mins
- Combine the cornflour and water to form a slurry. Add to the corn mixture and bring to a boil. Reduce the heat and allow to simmer till thickened slightly.
- Transfer to sterilised jars and allow to cool. Then refrigerate and enjoy!.
So that’s going to wrap this up for this exceptional food tomato and corn relish recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
