Cottage Pie
Cottage Pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cottage pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cottage Pie is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Cottage Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have cottage pie using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie:
  1. Get 400 g minced beef
  2. Get 1 onion
  3. Prepare 1/2 celery
  4. Prepare 200 ml soup stock
  5. Prepare 1 Tbsp worcestershire sauce
  6. Get Salt and pepper
  7. Make ready 4 potatoes
  8. Make ready 100 ml milk
  9. Make ready 50 g butter or margarine
  10. Prepare salt and pepper
Steps to make Cottage Pie:
  1. Preheat the oven at 180°C/350°F. Chop the onion and celery into small pieces. Peel the potatoes and cut into small pieces to boil until they become soft.
  2. To make the mash potatoes, first put the milk, butter or margarine, salt and pepper into a small pot and mix well until the butter has melted into a sauce. Then add the boiled potatoes and mash until the texture is smooth and creamy.
  3. Fry and brown the minced meat in a frying pan, add the chopped vegetables and fry for a min or two on a medium heat. Then add the soup stock, Worcestershire sauce, salt and pepper and simmer for 3 min.
  4. Put the cooked minced meat into a oven proof dish and spread the mash potatoes over the mince as evenly as possible. Finally, bake in the oven for 30 min or until the mash potato has browned. Enjoy this dish piping hot!

So that’s going to wrap this up for this special food cottage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!