Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, e-fu noodle. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
E-Fu Noodle is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. E-Fu Noodle is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook e-fu noodle using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make E-Fu Noodle:
- Prepare 1/2 pack e fu noodle (boiled)
- Get 4 pcs skillet chicken (thinly sliced)
- Take 1 large black mushroom ear (boiled then thinly sliced)
- Take 4 pcs quail egg (boiled and peeled)
- Make ready 4 garlic (minced)
- Make ready Soy sauce
- Get Shao xing wine
- Make ready Black vinegar
- Make ready Salt
- Take Pepper
- Make ready Sugar
- Prepare Starch (dilluted)
- Get Seasoning sauce
Steps to make E-Fu Noodle:
- Prepare all ingredients, and heat the pan.
- Heat the cooking oil, then put the garlic in. After golden brown and fragrant, add the chicken on.
- Season with soy sauce and shao xing wine until it's half cooked then bring the mushroom in. Next, add 2 cups of water or chicken stock.
- Season with salt, pepper, sugar and black vinegar. When it's cooked, add some dilluted starch to thicken.
- Serve with pan fried quail egg.
So that’s going to wrap it up with this special food e-fu noodle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
