Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesan crusted fried green tomatoes & zucchini spears. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have parmesan crusted fried green tomatoes & zucchini spears using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Take 1 large or 2 medium zucchini
- Get 1-2 fresh green tomatoes
- Get 4 large eggs
- Take Bread crumbs
- Take Grated Parmesan
- Prepare Salt
- Make ready Pepper
- Prepare Garlic powder
- Make ready Seasoning salt
- Take Cooking Oil
Steps to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper.
- Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy.
- Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!
So that’s going to wrap it up for this exceptional food parmesan crusted fried green tomatoes & zucchini spears recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


