Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grandma’s apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grandma’s Apple Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Grandma’s Apple Pie is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook grandma’s apple pie using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Grandma’s Apple Pie:
- Make ready 300 g Plain Flour
- Make ready 200 g Lard
- Prepare 200 g Sugar
- Take 6 apples
- Get Cup whole milk
- Take Cup water
Steps to make Grandma’s Apple Pie:
- Mix the flour and Lard
- As the dough is dry.. and a splash of water and milk equally. Just enough so the dough is easier to kneed and is manageable
- Grease the tin/dish and lay your rolled dough in. Leaving some and the trimmed excess for the top.
- Peel, quarter the apples. Add to pan of boiling water until a little softer or as desired.
- Drain the apples thoroughly.
- Add the sugar to the apples and mix and mash leaving some fruit form and not just pulp.
- Add the mixture to the dish.
- Add the dough to too and seal.
- Place into the oven at 200 C. And cook until a little golden. (25 mins)
- Allow to cool on trivit. Sprinkle some sugar. Serve.
So that is going to wrap this up with this special food grandma’s apple pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
