Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, golden sweet corn bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Golden Sweet Corn Bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Golden Sweet Corn Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook golden sweet corn bread using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Golden Sweet Corn Bread:
- Prepare 2 Cups Flour
- Make ready 2 Cups Corn Meal
- Make ready 2/3 Cup White Sugar
- Get 2/3 Cup Brown Sugar
- Prepare 2 teaspoons Sea Salt
- Prepare 7 teaspoons Baking Powder
- Take 2 Large Eggs
- Take 2 Cups Milk
- Get 2/3 Cups Unsalted Butter, room temperature
Steps to make Golden Sweet Corn Bread:
- Preheat oven to 400*F
- Grease 9" baking dish.
- Combine flour, corn meal, sugars, salt, and baking powder.
- Cut in butter.
- Completely mix in milk and eggs.
- Allow batter to sit for about 20 minutes. (This is important for flavor and moisture)
- Stir. Scrape into prepared baking dish.
- Bake for 20 to 30 minutes. Until golden brown and knife inserted in the center comes out clean.
- Remove from oven. Serve hot, or allow to cool
So that’s going to wrap this up for this special food golden sweet corn bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
