Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)
Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tortitas de pollo en salsa verde (chicken in egg batter and green salsa). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tortitas de pollo en salsa verde (chicken in egg batter and green salsa) using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa):
  1. Get what you'll need
  2. Make ready 5 eggs
  3. Prepare 2 1/2 each Boneless Chicken
  4. Take 1 dash olive oil
  5. Make ready 6 each tomatillos
  6. Prepare 1 small garlic clove
  7. Take 1 slice onion
  8. Take 1 each jalapeño
  9. Make ready 1 pinch salt and pepper
Instructions to make Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa):
  1. Shred 1-2 boneless chicken breast
  2. pre heat stove to medium heat
  3. 5 eggs whipped in blend/ fork
  4. combine chicken and egg together, add salt/pepper
  5. in blender blend tomatillo (green tomatoes),garlic clove, onion, jalapeño pepper
  6. w/ spoon scoop up little circles and place then in the pan until there cooked finish egg batter
  7. place blended tomatillos in a bigger pan and preheat in medium high until it bubbles.
  8. after egg/ chicken tortitas are done reduce heat to.med.low .place then in green salsa let sit for about 2 minutes
  9. Ready to Serve!!

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