Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my haggis, salsa beef & smoked chedder cheese burgers. π. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have my haggis, salsa beef & smoked chedder cheese burgers. π using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π:
- Prepare 300 g Scottish Haggis Cooked( boil in bag 1+1/2 hour
- Take 150 g cooked Beef Salsa
- Get 150 g Smoked flavoured Chedder Cheese
- Make ready 1/2 medium onion
- Get 300 g Scottish Haggis
- Prepare 1 egg
- Get 4 Tbls Plain flour
- Prepare 4 tbls porridge oats
- Take 1 tsp Black cracked pepper
Instructions to make My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π:
- In a large bowl add all the ingredients together. (Not the Cheese.) Mix in thoroughly
- Next add porridge oats and flour then black cracked Pepper.
- Add a little flour on the surface that you are going to shape your burgers.
- I made 5 1/4 pounders out of this but you could get 8 normal size burgers.
- Add them to a grill or frying pan and cook both sides for 4 minutes until hot right through as the meat is all cooked anyway. With the back of a tbls dig slightly hollow for the cheese
- When heated through add the Grated cheese on top and grill until melted. Add to your favourite burger buns and serve hot with salad.
So that is going to wrap this up with this special food my haggis, salsa beef & smoked chedder cheese burgers. π recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


