Baked Salt & Pepper Squid
Baked Salt & Pepper Squid

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked salt & pepper squid. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Salt & Pepper Squid is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Salt & Pepper Squid is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked salt & pepper squid using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Salt & Pepper Squid:
  1. Take 500 g Whole Squid *cleaned
  2. Take 1 clove Garlic *grated
  3. Make ready 1 small piece Ginger *grated
  4. Make ready 1/4-1/2 teaspoon Salt
  5. Get 1/4 teaspoon Ground Black Pepper
  6. Take 1/4 teaspoon Ground Chilli *optional
  7. Make ready 1/2 cup ‘Panko’ Bread Crumbs
  8. Get 1 tablespoon Olive Oil *plus extra to oil a baking dish
Instructions to make Baked Salt & Pepper Squid:
  1. Preheat oven to 240 to 250°C. Oil a baking dish or baking tray.
  2. Clean the Squid and cut Tentacles into pieces and Body into 1cm thick rings. Place in a bowl, add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside.
  3. In a separate bowl, combine ‘Panko’ Bread Crumbs and Olive Oil, mix well.
  4. When the oven is hot, add Squid pieces to the ‘Panko’ mixture, avoid any liquid, and combine to coat the Squid pieces with ‘Panko’. Place in the prepared baking dish, spread evenly in a single layer if possible, and bake for 15 minutes or until golden.
  5. Note: Serve with Lemon Wedges if you like it.

So that is going to wrap this up for this exceptional food baked salt & pepper squid recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!