Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 🍝couscous salad🍝. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
🍝Couscous Salad🍝 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. 🍝Couscous Salad🍝 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 🍝couscous salad🍝 using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 🍝Couscous Salad🍝:
- Make ready 1 cup dried couscous
- Prepare 1 cup boiling water
- Make ready 1 tsp freshly ground black pepper or to taste
- Take 2 cloves garlic (grated)
- Make ready 3 tbsp lemon juice
- Get 3 tbsp extra virgin olive oil
- Take 1 cup grated carrot
- Prepare 1 cup canned chickpeas (rinsed and drained)
- Prepare Handful fresh parsley (chopped)
- Make ready 1/2 tsp salt or to taste
- Prepare 1/2 cup cucumber (chopped)
- Make ready 1/2 cup fresh pomegranate
Instructions to make 🍝Couscous Salad🍝:
- In a large bowl whisk the salt, black pepper, grated garlic, lemon juice and olive oil with the boiling water.
- Pour over the dried cous cous and. Cover with the plate and leave to stand for 15 minutes. Once soaked and cooled slightly, fluff up the grains with a fork.
- Add the chickpeas, grated carrot, cucumber,pomegranate and fresh parsley give everything a good stir and serve.
So that’s going to wrap it up for this exceptional food 🍝couscous salad🍝 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
