Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pilau with groudnuts. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pilau Cooking and How to Make Your own Pilau Masala. Bananas with groundnut #katogo Ugandan style#. Pilau is one of the meals that define Kenyan cuisine.
Pilau with groudnuts is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pilau with groudnuts is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pilau with groudnuts using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pilau with groudnuts:
- Take 1 kg rice
- Get 1/2 kg meat
- Prepare 4 large onions(I like plenty of it in my food)
- Get Coriander
- Get Tomato puree (you can blend 4 of them)
- Get Pilau masala (i used tropical heat Pilau masala)
- Get Salt
- Prepare 1 hand full of ground nuts (soaked)
- Make ready 3 pieces carrot (grated)
- Prepare Cabbage
- Prepare Water
- Take 1 fresh ginger and garlic grated
- Make ready Cooking oil
Get your groundnut ready after removing the rotten ones out and salt it to your taste by wetting it with a little water. Groundnuts are widely used in cooking, especially when cooking meat, pastries, sweets, sauces, salads, and so on. However, not only the fantastic taste but its useful properties as well make it such a. To serve, scatter the fried onion over the top of the pilau along with the flaked almonds, if using.
Steps to make Pilau with groudnuts:
- Prepare all your ingredients n set aside
- Boil your meat until tender and all the water has evaporated
- Once your meat has cooked, add oil, onions, ginger, garlic, groundnuts and fry until golden brown.
- Add your pilau masala, let it cook for a few seconds,, add salt and tomato puree, let it cook for 2mins
- Add rice in the mixture and mix until all the rice is brown,, add the right amount of water,, taste if salt is ok and add to your desired taste,, bring the rice to boil in medium heat
- In another pan,, steam your coriander, cabbage and carrots mixed for atleast 5mins.
- It should be ready after the estimated time,, serve while still hot,, you can serve it with kachumbari,, for me i opted for the steamed vegetable.
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So that’s going to wrap this up for this special food pilau with groudnuts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
